Comforting Autumn Dessert Recipes
The weather’s starting to turn cold, so it’s the perfect time of year to make one of our comforting Autumn desserts! Think crumbles, sticky toffee pudding, apple pie & custard.
As we head into Autumn, the weather’s starting to turn cold & the sun starts to set earlier & earlier. In my opinion, this is the perfect excuse to make a dessert that’s warming, comforting & easy to prepare! So here’s some of our favourite homemade desserts to make in Autumn (or Fall!). From warm sticky toffee pudding served with custard to a rich chocolate cake served with chocolate sauce & ice cream, a simple pear tarte tatin or a classic apple crumble…
For even more desserts to try, take a look at our ever growing collection of dessert recipes. There’s lots to choose from & there’s new recipes being added all the time!
Brown Butter Sticky Toffee Pudding
This is one my favourite desserts! It’s a classic sticky toffee pudding that has brown butter in the date sponge & toffee sauce, for extra flavour! Serve this with ice cream & you’re in for a real treat.
Classic Apple Crumble
You can’t beat a really good apple crumble, especially when it’s as easy to make as this one! There’s sweet, tender apples, a crunchy oat crumble topping & a scoop of vanilla ice cream.
Sour Cream Chocolate Cake With Chocolate Sauce
Warm chocolate cake served with a rich dark chocolate sauce & a scoop of vanilla ice cream. The chocolate sponge is made with sour cream, which makes it extra moist & flavourful!
Pumpkin Spice Sticky Toffee Pudding
A twist on a classic sticky toffee pudding that’s perfect for pumpkin spice fans! There’s a spiced brown sugar pumpkin sponge cake, a rich rum caramel sauce & a scoop of ice cream.
Mulled Wine Poached Pear
These vibrant poached pears are cooked in homemade mulled wine which gives them loads of flavour! You can serve them hot or cold & they go really well with homemade custard.
Pear Tarte Tatin
A twist on a classic apple tarte tatin! We’re using pears instead of apples though, as well as homemade rough puff pastry. It’s really rather tasty…
Cherry Bakewell Crumble
This fruit crumble is made with a cherry & almond filling & a crunchy almond crumble topping. It has all the flavours of a classic Bakewell tart & goes perfectly with a scoop of vanilla ice cream!
Peanut Butter Cookie Dough With Miso Caramel
Individual skillet cookie doughs, flavoured with peanut butter & stuffed with a rich miso caramel! These can be cooked outside in a pizza oven or inside, in a regular home oven.
Sticky Toffee Gingerbread
A wintery twist on a classic sticky toffee pudding! This variation is made with a spiced gingerbread loaf cake & a traditional toffee sauce. It’s warming, hearty & goes great with ice cream or custard.
Banana Sticky Toffee Pudding With Miso Caramel
Banana bread meets sticky toffee pudding! This comforting desserts features a moist brown butter banana sponge & a sweet and salty miso caramel sauce. It’s a belter!
