Making pastry from scratch doesn’t need to be tricky! Here, we’ll be covering how to make every variety & what to use them for.
In this collection, you’ll find recipes for pie & tart crusts, laminated flaky pastries & more complex pastry, such as choux. All made by hand.
Traditional Eccles Cakes
Traditional Eccles cakes are hard to beat! These homemade pastries are incredibly flaky & have a rich, fruity filling. Best enjoyed with a cup of tea or a wedge of cheese.